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Businesses Providing Safe Drinking Water |
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Partnerships
Active partnerships with
government agencies and other land grant universities strengthened
the results of the project and have made the materials more widely
available. An advisory committee provided guidance on the content
of the materials and the appropriate level of expertise, and
reviewed and edited our draft educational materials. The committee
included representatives of the New York State Department of
Health, the Tompkins County Department of Health, the
New York State Department of Environmental Conservation,
Cornell Cooperative Extension, Rhode Island Cooperative
Extension, the Virgin Islands Cooperative Extension Service,
and the New York Rural Water Association.
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